Allergen Awareness Course

This course will cover the different types of allergenic hazards and how to minimise them in an environment that serves food.

10 Lessons
Online Assessment
1 Hour

What you'll learn

The 14 Allergens

How to read food labels

Identify symptoms and reactions

The difference between allergies and intolerances

Allergens and the law

Your responsibility

This course covers

Introduction to Allergens
  • Introduction to Allergens

  • Key Terms

Reactions and Symptoms
  • Allergic Reactions and Symptoms

  • Allergies. Intolerance. Coeliac – What’s the difference?

  • Allergen Tips

Allergenic Hazards
  • Allergenic Hazards

  • Allergens on Food Labels

Course Detail

Online Delivery

Fully online course with no time limits. Multiple online assessment attempts allowed.


This course covers and complies with The Safety, Health and Welfare at Work Act 2005.

Expert Trainer

Course and Assessment created and approved by a QQI Level 6 Fully Certified Expert Trainer.

Certificate Expiry

Course and Assessment must be completed every 3 years as per industry best practice.

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